Premium Dehydrated Onion Powder

High-quality, food-grade onion powder processed from fresh onions with maximum flavor retention and long shelf life. Perfect for food manufacturers, seasonings, and global markets.

About Our Onion Powder

Discover the convenience and intense flavor of premium dehydrated onion powder

The Essence of Onion in Powder Form

Our premium onion powder is made from carefully selected fresh onions that are cleaned, sliced, dehydrated, and ground to a fine consistency. This process preserves the natural flavor compounds while removing moisture, resulting in a concentrated, shelf-stable product that's 10 times more potent than fresh onions by weight.

We source our onions from the fertile regions of Maharashtra, Gujarat, and Karnataka, where ideal growing conditions produce onions with high pyruvic acid content (the compound responsible for pungency and flavor). Our state-of-the-art processing facility uses low-temperature dehydration to preserve the volatile sulfur compounds that give onion powder its characteristic aroma and taste.

The result is a versatile food ingredient that offers consistent quality, easy handling, and long shelf life without refrigeration. Our onion powder is free from additives, anti-caking agents, and preservatives - just 100% pure dehydrated onion with all its natural goodness.

Onion Powder Production

Why Choose Our Onion Powder?

Superior quality, consistent flavor, and reliable supply for food manufacturers

Premium Raw Material

Made from fresh, high-pungency onions with pyruvic acid content ≥7%. Our strict selection process ensures only the best quality onions are used for dehydration.

Gentle Processing

Low-temperature dehydration preserves flavor compounds and natural color. Our process retains 90% of the original onion's flavor profile and nutritional value.

Certified Quality

Compliant with international food safety standards including ISO, HACCP, and FDA regulations. Kosher and Halal certified options available.

Our Production Process

From fresh onions to premium powder - our meticulous process ensures quality

Raw Material Selection

Only fresh, high-quality onions with ≥7% pyruvic acid content

Cleaning & Peeling

Thorough washing and outer layer removal

Slicing

Uniform 3-5mm slices for even dehydration

Dehydration

Low-temperature drying (50-60°C) to preserve flavor

Milling & Packaging

Controlled grinding and hygienic packaging

Technical Specifications

Detailed parameters of our premium dehydrated onion powder

Parameter Specification
Appearance Free-flowing powder, cream to light brown color
Mesh Size 60-80 (Standard), 100-120 (Fine), customizable
Moisture Content ≤ 6% (ensures long shelf life)
Pyruvic Acid ≥ 7% (standard), ≥ 9% (high pungency)
Volatile Oil ≥ 0.3% (indicator of flavor strength)
Total Ash ≤ 5% (indicates purity)
Acid Insoluble Ash ≤ 0.5% (measures mineral content)
Microbiological Standards Total plate count ≤50,000 cfu/g, Yeast/Mold ≤1,000 cfu/g
Shelf Life 24 months in proper storage (cool, dry place)
Packaging Options 5kg, 10kg, 25kg (multi-layer kraft paper bags with PE liner)
HS Code 0712.90.30 (Dehydrated onions)

Ready to Source Premium Onion Powder?

Contact us today for pricing, samples, and bulk order inquiries. Our food technologists can help you select the right specification for your application.